Taste Of India - Just Heat 'N' Eat - Indian Curried Vegetables
Dal Makhani
Black Lentils in Creamy Butter Curry
Just Heat 'N' Eat
No Preservatives - No Artificial Colours or Essence - No Chemicals

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DAL MAKHANI

During British Raj days when Mughals and Nawabs were the connoisseurs of food, Dal Makhani found flavour with them as it was not only rich in taste and flavour but was a premium product which they used to serve during Banquets, Marriages and special parties as a symbol of class. 'HANDI' presents the same Authenticated Dish.

INGREDIENTS

Tomatoes, Black Gram Dal, Rajma Chitra, Butter, Cream Water, Edible Oil, Common Salt, Onions, Green Chilly, Ginger, Garlic & Curry Powder.


Dal Makhani - Taste Of India - Ready to Eat Indian curried vegetables

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NUTRITION INFORMATION

Approximate values per 100 GMS

Energy 164 K.Cal
Proteins 8.17 Gms
Carbohydrates 20.49 Gms
Fat 5.50 Gms
Fibre 0.69 Gms
Sodium 0.406 Gms
 

Dal Makhani - Taste Of India - Ready to Eat Indian curried vegetables

 
Heating Suggestions Microwave Instructions
Empty Dal Makhani in a pan and thoroughly heat, stirring well occasionally. After pouring Dal Makhani in a microwave dish, cover and heat for 3-5 minutes. 
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