Taste Of India - Just Heat 'N' Eat - Indian Curried Vegetables
Aloo Methi  Saag
Potato 'N' Fenugreek Leaves Curry
Just Heat 'N' Eat
No Preservatives - No Artificial Colours or Essence - No Chemicals

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ALOO METHI SAAG

Methi - Bitter in taste by nature - A speciality from the planes of Uttar Pradesh. A very difficult product to handle, as if not cooked properly, cannot be eaten due to its bitterness. 'HANDI' - Aloo Methi Saag has been developed after years of research & development to give you the best. Highly nutritive - this can be used as a filler, in Parathas, Samosas, Kachories and stuffed Phullakas or can be eaten as it is.

INGREDIENTS

Potatoes, Methi (Fenugreek Leaves), Water, Mustard Oil, Slt, Spices & COndiments. 


Methi Ka Saag - Taste Of India - Ready to Eat Indian curried vegetables

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NUTRITION INFORMATION

Approximate values per 100 GMS

Energy - K.Cal
Proteins - Gms
Carbohydrates - Gms
Fat  - Gms
Fibre - Gms
Sodium - Gms
 

Methi Ka Saag - Taste Of India - Ready to Eat Indian curried vegetables

 
Heating Suggestions Microwave Instructions
Empty Aloo Methi Saag in a pan and thoroughly heat, stirring well occasionally. After pouring Aloo Methi Saag in a microwave dish, cover and heat for 3-5 minutes. 
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